A Chinese bun shop adds some fun menu options as it opens a second Salt Lake City locationBy Kolbie Peterson | Jan. 15, 2026, 1:00 p.m.
An SLC business supported an anti-ICE protest. Bad reviews followed, then a wave of positive comments.By Kolbie Peterson | Jan. 14, 2026, 5:04 p.m.
A BYU landmark will soon be torn down. Here is what the replacement looks like.By Dylan Eubank | Jan. 13, 2026, 6:16 p.m.
The top 10 bites of the past year, according to The Tribune’s food reporterBy Kolbie Peterson | Jan. 12, 2026, 5:34 p.m.
A historic downtown SLC building may soon be home to a high-end seafood and wine barBy Kolbie Peterson | Jan. 12, 2026, 7:47 p.m.
A coffee truck, known on Salt Lake City’s west side and at farmers markets, opens a brick-and-mortar cafeBy Sean P. Means | Jan. 8, 2026, 1:00 p.m.
‘Brand-spanking new’: SLC bar burned in fire to reopen this month, co-owner saysBy Kolbie Peterson | Jan. 7, 2026, 4:42 p.m.
After conquering cookies, a Utah restaurant owner aims to make ‘the perfect burger’By Sean P. Means | Jan. 1, 2026, 1:00 p.m.
‘Our hearts are so full’: Salt Lake City coffee spot reopens after Christmas vandal damaged shopBy Sean P. Means | Dec. 30, 2025, 3:16 p.m.