Here’s a list of Utah restaurants offering special menus for Mother’s Day

Mother’s Day is coming up on Sunday, May 12. Sure, you could always give your mom the typical bouquet of flowers and a card, or you could do something truly memorable and take her out for a nice meal together.

As a handy guide, we’ve compiled Mother’s Day brunch, lunch, dinner and buffet options for more than 25 Utah restaurants, so you should be able to choose something Mom will really like.

Make your reservation soon, though; these special seatings will fill up fast. Most of these Mother’s Day events are set for Sunday, May 12, unless otherwise specified. Prices typically don’t include tax or gratuity.

Salt Lake County

The Aerie • 320 Cliff Lodge Drive, Snowbird; 801-933-2222; snowbird.com/dining/the-aerie • Snowbird will be hosting a special Mother’s Day brunch from 11 a.m. to 6 p.m. at The Cliff Lodge. Adults, $60; kids 12 and under, $30. Reservations available via OpenTable.

Bambara • 202 S. Main St., Salt Lake City; 801-363-5454; bambara-slc.com • Bambara will be holding a Mother’s Day brunch on Saturday, May 11, and Mother’s Day from 7 a.m. to 2 p.m. Featured dishes include cold crusted quiche and chocolate doughnut holes.

The Bruce Scottish Pub • 169 S. Rio Grande St., Salt Lake City; 801-456-4252; brucepub.com • The Bruce will be offering $10 Highland poutine, $6 Scotch eggs and $5 mules for Mother’s Day.

The Capital Grille • 40 E. 100 South, Salt Lake City; 385-419-3888; thecapitalgrille.com • The Capital Grille will be holding a Mother’s Day brunch from 10 a.m. to 2 p.m. Brunch entrees, which are individually priced, include a 14-ounce bone-in dry-aged New York strip and eggs, lobster frittata, crab cake Benedict, and an 8-ounce center-cut filet mignon. Children’s brunch, $17. Reservations available online.

Copper Canyon Grill & Tavern • 215 W. South Temple, Salt Lake City; 385-354-5457; choicehotels.com • Copper Canyon Grill & Tavern will be offering an à la carte Mother’s Day brunch from 11 a.m. to 1 p.m. and 5 to 11 p.m. Menu highlights will include strawberry balsamic bruschetta, coffee-rubbed beef tenderloin and a strawberry shortcake cast-iron cookie. Reservations available via OpenTable or call 801-245-9333.

Eight Settlers Distillery • 7321 Canyon Centre Parkway, Cottonwood Heights; 385-900-4315; eightsettlersdistillery.com • Eight Settlers will be hosting a Mother’s Day brunch buffet from 10:30 a.m. to 3 p.m. Adults, $69; kids, $30. Reservations available via OpenTable or call the distillery.

Emigration Cafe • 1709 E. 1300 South, Salt Lake City; 801-906-8101; emigrationcafe.com • Emigration Cafe will be hosting a Mother’s Day brunch buffet from 10 a.m. to 3 p.m. Buffet items include brioche French toast, chicken and biscuits, shrimp and grits, and more. Adults, $65; kids 11 and under, $24; kids 5 and under, $10. Reservations available via Tock.

Fleming’s Steakhouse • 20 S. 400 West, Salt Lake City (in The Gateway); 801-355-3704; flemingssteakhouse.com • Fleming’s will be serving a Mother’s Day three-course lunch from 11 a.m. to 3 p.m. Saturday, May 11, and 10 a.m. to 3 p.m. Sunday, May 12. Entrees include sun-dried tomato & spinach-stuffed pork chop, surf & turf, and more. All entrees include a starter and dessert. Reservations available online.

Flanker Kitchen + Sporting Club • 6 N. Rio Grande St., Salt Lake City (in The Gateway); 801-683-7070; flankerslc.com • Flanker will be hosting a special “Mothers I Want to Brunch With” event, featuring a specialty food menu as well as $5 Bloody Marys and mimosas, and $60 rose bottles. Reservations available online.

Franck’s • 6263 Holladay Blvd. East, Holladay; 801-274-6264; francksfood.com • Franck’s will be featuring a Mother’s Day lunch and dinner menu; main courses will be a lemon butter-basted California Pacific cod and a Duroc pork duo. Adults, $115; kids 12 and under, $45. Reservations available via OpenTable.

Homecoming Southern Kitchen & Bar • 77 W. 200 South, Salt Lake City; 385-485-5777; homecomingSLC.com • Homecoming Southern Kitchen will be holding a Mother’s Day brunch buffet full of Southern flair from 10 a.m. to 4 p.m. Buffet items will include Creole breakfast potatoes, from-scratch biscuits and country gravy, shrimp and grits and more. Adults, $45; kids 12 and under, $25; moms 55 and over, free. Reservations available online.

Hub & Spoke • 1291 S. 1100 East, Salt Lake City; 801-487-0698; hubandspokediner.com • Hub & Spoke will be hosting a Mother’s Day brunch buffet from 8:30 a.m. to 3 p.m. Mains include chicken & waffle, crab Benedict, build-your-own omelets and more. Adults, $59.99; kids under 12, $29.99. Reservations available online; a small number of unreserved seats will be available on the patio only.

Kimi’s Oyster & Chop House • 4699 S. Highland Drive, Holladay; 801-946-2079; kimishouse.com • Kimi’s will be hosting a Mother’s Day buffet from 10:30 a.m. to 2 p.m. Adults, $84.50. Reservations available online.

Kneaders • Multiple locations; Kneaders.com • To celebrate Mother’s Day, Kneaders will be giving away free French toast to all moms and mother figures on Saturday, May 11.

La Caille • 9565 Wasatch Blvd., Sandy; 801-942-1751; lacaille.com • La Caille will be holding a family-style Mother’s Day brunch; entrees include wagyu sliders, horseradish-crusted prime rib and traditional eggs Benedict. Adults, $125; children 4-12, $60. Reservations available online.

Laurel Brasserie and Bar • Grand America Hotel, 555 Main St., Salt Lake City; 801-258-6708; LaurelSLC.com • The Laurel Brasserie and Bar, located inside the Grand America Hotel, will be holding a Mother’s Day brunch on Saturday, May 11, and Sunday, May 12, from 9:30 a.m. to 2 p.m. Adults, $89; kids 12 and under, $44.50. Reservations required and available online.

Log Haven • 6451 Mill Creek Canyon Road, Salt Lake City; 801-272-8255; log-haven.com • Log Haven will be holding a three-course plated luncheon for Mother’s Day from noon to 5 p.m. Diners will be able to choose an entree from a list including filet mignon, grilled salmon, honey-brined chicken breast, grilled Duroc pork and Parmigiano-Reggiano risotto. Adults, $89; children under 12, $50. To make a reservation, call 801-272-8255.

Oasis Cafe • 151 S. 500 East, Salt Lake City; 801-322-0404; oasiscafeslc.com • Oasis Cafe will be hosting a Mother’s Day brunch buffet from 9 a.m. to 3 p.m. The buffet will feature a prime rib carving station, petite omelets, salads, pastries, desserts, a chocolate fountain and more. Adults, $40; children, $20. Reservations available via OpenTable.

The Salt Republic • Hyatt Regency Salt Lake City, 170 S. West Temple, Salt Lake City; 801-596-1234, hyatt.com/en-US/hotel/utah/hyatt-regency-salt-lake-city/slcrs/dining • The Salt Republic will be hosting a Mother’s Day brunch buffet from 9 a.m. to 2 p.m. The spread will include king crab legs, Kumamoto oysters, grilled steak, barbecue chicken, Oquirrh Mountain elk and slow-roasted lamb leg. Adults, $75; kids 12 and under, $37.50; kids under 6, free. Reservations available via Tock.

Tuscany • 2832 E. 6200 South, Salt Lake City; 801-277-9919; tuscanyslc.com • Tuscany will be hosting a special Mother’s Day brunch from 10 a.m. to 2 p.m. The buffet will feature a gourmet omelet bar, chilled seafood, prime rib and more. Adults, $95; children 12 and under, $45. Reservations available online.

Urban Hill • 510 S. 300 West, Salt Lake City; 385-295-4200; urban-hill.com • Urban Hill will be hosting a Mother’s Day brunch buffet from 10:30 a.m. to 2:30 p.m. The buffet will feature lemon blueberry ricotta pancakes, peppercorn rosemary prime rib, a smoked salmon platter and more. Adults, $79; children 5-12, $35; children 4 and under, free. Reservations available via Resy.

Davis County

Twigs Bistro • 155 N. East Promontory, Farmington; 801-447-8944; twigsbistro.com • Twigs will be holding a special Mother’s Day brunch buffet from 8:30 a.m. to 2:30 p.m. The buffet will feature shrimp cocktail, honey-cured bacon, rosemary breakfast potatoes, a chef carving station, a chocolate fountain dessert buffet and more. Adults, $56.99; children 12 and under, $23. Reservations available via OpenTable.

Weber County

Earl’s Lodge • Snowbasin Resort, 3925 E. Snowbasin Road, Huntsville; 888-437-5488; snowbasin.com • Snowbasin will be holding two-day Mother’s Day buffet on Saturday, May 11, and Sunday, May 12, from 10 a.m. to 2 p.m. The “elevated” buffet will feature made-to-order food stations, charcuterie, prime rib, leg of lamb, a bagel station, an ice cream sandwich station and more. Adults, $89; children 5-12, $34; children 0-4, free. Reservations available online.

Summit County

Butcher’s Chop House & Bar • 751 Lower Main St., Park City; 435-647-0040; butcherschophouse.com • Butcher’s Chop House will be offering a special three-course prix fixe menu for Mother’s Day from 4 to 9 p.m., featuring main dishes of airline chicken, a New York strip, blackened ahi tuna or pesto gnocchi. Adults, $65; optional wine pairings, $30 per person. Reservations available on Resy; alpenglobe reservations require the prix fixe menu.

Escala Provisions Company • 3551 N. Escala Court, Park City; 435-940-1234; epcrestaurantparkcity.com • Escala Provisions Company will be holding a Mother’s Day brunch from 11 a.m. to 1 p.m. Menu items available à la carte will include Hawaiian roll French toast, pan-seared scallops and buttermilk fried chicken waffles. Make a reservation by calling 435-940-4240 or emailing the restaurant at SLCPC-Dining@hyatt.com.

Hearth and Hill • 1153 Center Drive, Park City; 435-200-8840; hearth-hill.com • Hearth and Hill will hosting two Mother’s Day brunch buffets from 10 a.m. to 2:30 p.m., one for adults and one for kids. The adult buffet will feature classic breakfast entrees, along with customizable items from an omelet bar and a parfait bar. The children’s buffet will have plenty of kid-friendly food like sliders and chicken fingers. A spread of desserts will be included, too. Adults, $65; children, $30. Reservations available online.

High West Refectory • 27649 Old Lincoln Highway, Wanship; 435-649-8300; highwest.com • High West will be holding a Mother’s Day brunch buffet from 11 a.m. to 2 p.m. The buffet will feature breakfast classics as well as rojo pozole, chili con carnitas, roasted salmon and a carving station. Adults, $55. Reservations available via Tock.

Kita • 2417 West High Mountain Road, Park City; 435-513-7213; pendry.com/park-city/kita • Kita will be hosting a Mother’s Day brunch buffet from 11 a.m. to 2 p.m. The buffet will feature create-your-own omelets, a special dessert menu and more. Adults, $70; children, $35. Reservations available via OpenTable.

Montage Deer Valley • 9100 Marsac Ave., Park City; 435-604-1402; montage.com • Montage Deer Valley will be holding a Mother’s Day brunch from 11 a.m. to 3:30 p.m. Dishes will include red wine-braised leg of lamb, omelet stations and more. Adults, $95; kids 12 and under, $35. Making a reservation by calling the hotel at 435-604-1402.

Powder at Waldorf Astoria • 2100 Frostwood Drive, Park City; 435-647-5500; hilton.com/en/hotels/slcdmwa-waldorf-astoria-park-city • Powder will be offering an unlimited à la carte menu from 11 a.m. to 2:30 p.m. Menu items include biscuits and gravy, signature Waldorf Astoria eggs Benedict, brioche French toast, classic Caesar salad, raw oysters, black tiger shrimp, king crab legs and more, plus a pastry, fruit and dessert display. Adults, $120; kids, $60. Make a reservation by calling the restaurant at 435-647-5566.

Riverhorse on Main • 540 Main St., Park City; 435-649-3536; riverhorseparkcity.com • Riverhorse on Main will be hosting a tapas-style Mother’s Day brunch from 11 a.m. to 2 p.m. Adults, $125; children 12 and under, $75. Reservations available via Resy.

Wasatch County

Overlook Restaurant • 909 W. Peace Tree Trail, Heber City; 435-575-1650; Blackrockmountainresort.com • The Overlook Restaurant will be hosting a Mother’s Day brunch from 10:30 a.m. to 4:30 p.m. The brunch will include an omelet station, carving station and waffle bar. Adults, $89; mothers, $59; kids under 12, $49; kids under 3, free. Reservations available via OpenTable.

Z’s Restaurant • Zermatt Utah Resort & Spa, 784 Resort Drive, Midway; 435-709-9572; zermattresort.com • Z’s Restaurant will be having a Mother’s Day brunch. Adults, $70; children 7-12, $35; children 6 and under, $12. Reservations available via OpenTable.

Correction: April 29, 1:33 p.m. • This article has been updated to reflect the correct price of Eight Settlers Distillery’s Mother’s Day brunch buffet.