The most romantic day of the year is quickly approaching, and now is the time to plan your Valentine’s Day evening with your special someone.
Whether you’re hoping to impress your sweetheart or just spend some quality time with someone you love, Utah’s dining scene has you covered, with restaurants that are sure to set the mood — think stunning surroundings and beautiful food.
Speaking of swoon-worthy settings, Log Haven in Millcreek Canyon has been included on OpenTable’s Top 100 Romantic Restaurants list for 2024 as Utah’s most romantic restaurant. Led by chef Dave Jones, Log Haven has long been a favorite for weddings, anniversaries and other special occasions.
Unfortunately, Log Haven is booked solid for Valentine’s Day, but we’ve got a roundup of other romantic spots that are still accepting reservations for the special day. Just don’t put it off — these will fill up quickly.
Adelaide • 131 S. 300 West, Salt Lake City; 801-658-4600; AdelaideSaltLake.com • Valentine’s Day tasting menu on Wednesday, Feb. 14, 5 p.m., $90 per person. Reservations available online.
Apex • Montage Deer Valley, 9100 Marsac Ave., Park City; 435-604-1300; montage.com/deervalley • Valentine’s Day dinner on Wednesday, Feb. 14, 6-10 p.m. Call 435-604-1402 for reservations.
(Aqua Terra Steak + Sushi) A steak from Aqua Terra Steak + Sushi is shown.
Aqua Terra Steak & Sushi • City Creek Center, 50 S. Main St., Suite 168, Salt Lake City, 385-261-2244; AquaTerraSteak.com • Special Valentine’s Day experience offered Feb. 13-17. Reservations available via OpenTable.
Avenues Proper • 376 Eighth Ave., Salt Lake City, 385-227-8628; ProperBrewingCo.com • Five-course Valentine’s Day dinner on Wednesday, Feb. 14, 4-9 p.m., $75 per person, $26 for charcuterie special for two. Email info@avenuesproper.com to RSVP.
Beehive Distilling • 2245 S. West Temple, South Salt Lake, 385-259-0252; BeehiveDistilling.com • Singles Mingle Valentine’s Day Mixer with specialty cocktails and mocktails, Wednesday, Feb. 14, 6-10 p.m.
Copper Canyon Grill House & Tavern • Radisson Hotel Salt Lake City Downtown, 215 W. South Temple, Salt Lake City, 801-245-9333; choicehotels.com • Three-course dinner on Wednesday, Feb. 14, 4-9 p.m. Call 801-245-9333 for reservations.
Courchevel Bistro • 201 Heber Ave., Park City, 435-572-4398; CourchevelBistro.com • Four-course dinner on Wednesday, Feb. 14, $125 per person. Reservations are available online.
Delicius and Prime Corn • Spice on 9th Cafe, Artspace Greenery, 422A W. 900 South, Salt Lake City, 385-202-5207; SpiceKitchenIncubator.org • Latin-themed three-course prix fixe dinner on Wednesday, Feb. 14, 6-8 p.m., $130 per couple, $220 for a group of four. Make a reservation via Eventbrite.
Finca • 1513 S. 1500 East, Salt Lake City, 801-532-3372; FincaSLC.com • Four-course Valentine’s Day dinner on Wednesday, Feb. 14, 5-8:45 p.m., $85 per person for food, $35 for wine pairings. Reservations available via Tock.
Flemings Prime Steakhouse & Wine Bar • 20 S. 400 West, Suite 2020, Salt Lake City, 801-355-3704; FlemingsSteakhouse.com • Three-course Valentine’s Day menu available Feb. 8-14. Reservations available online.
Franck’s • 6263 S. Holladay Blvd., Salt Lake City, 801-274-6264; FrancksFood.com • Five-course Valentine’s Day feast available Feb. 13-18, $140 per person. Regular menu will not be available. Reservations available via OpenTable.
Goldener Hirsch • Deer Valley, Park City, 800-252-3373; aubergeresorts.com/goldenerhirsch • Seven-course prix fixe menu Wednesday, Feb. 14, 5-9 p.m., $225 per person. Reservations available via OpenTable.
Grub Steak • 2093 Sidewinder Drive, Park City, 435-649-8060; GrubSteakParkCity.com • Special Valentine’s Day dinner on Wednesday, Feb. 14, $59.75 per person. Reservations available via Resy.
Hearth and Hill • 1153 Center Drive, Park City, 435-200-8840; Hearth-Hill.com • Valentine’s Day menu available Feb. 14-18. Reservations available via Resy.
The Kitz • Goldener Hirsch, Deer Valley, Park City; 800-252-3373; aubergeresorts.com/goldenerhirsch • Three-course Valentine’s Day menu available Wednesday, Feb. 14, 5 p.m.-10 p.m., $160 per person. Reservations available via OpenTable.
Laziz Kitchen • Multiple locations; LazizKitchen.com • Three-course prix fixe Valentine’s Day menu on Wednesday, Feb. 14, 5-9 p.m. Make a reservation via DM on Instagram to @LazizSLC or @BackDoorSLC or by texting 801-382-9546.
(Hyatt Regency Salt Lake City) An alpenglobe is photographed on the terrace of Mar | Muntanya at Hyatt Regency Salt Lake City.
Mar | Muntanya • 170 S. West Temple, Salt Lake City, inside the Hyatt Regency, 385-433-6700; Mar-Muntanya.com • Galentine’s Day brunch inside climate-controlled alpenglobes, Feb. 10-11, $75 per person, $30 deposit per person that will be applied toward the price of the brunch. Reservations available via Tock.
The Mariposa • 7600 Royal St., Park City, 435-645-6632; DeerValley.com • Prix fixe Valentine’s Day menu on Wednesday, Feb. 14. Reservations available via Tock.
Pago • 878 S. 900 East, Salt Lake City, 801-532-0777; PagoSLC.com • Valentine’s Day tasting menu, Wednesday, Feb. 14, 5-9 p.m., $120 per person, $45 for wine pairings. Reservations available online.
Simon’s Restaurant • 700 N. Homestead Drive, Midway (in the Homestead Resort); 435-654-1102; homesteadresort.com • Four-course prix fixe Valentine’s Day dinner available Feb. 9-10, Feb. 14, 5-9 p.m. Call 435-654-1102 for reservations.
SLC Eatery • 1017 S. Main St., Salt Lake City, 801-355-7952; SLCEatery.com • Four-course dinner on Wednesday, Feb. 14, $90 per person. Call 801-355-7952 for reservations.
Stanza • 454 E. 300 South, Salt Lake City, 801-746-4441; StanzaSLC.com • Five-course, prix fixe dinner on Wednesday, Feb. 14, $100 per person. Reservations available via OpenTable.
Swen’s Restaurant • 10420 E. Little Cottonwood Road, Alta, 801-742-2000; Snowpine.com • Valentine’s Day dinner with free chocolate-covered strawberries on Wednesday, Feb. 14, 5-9 p.m. Reservations available via OpenTable.
(Trent Nelson | The Salt Lake Tribune) Table X in Salt Lake City on Wednesday, June 23, 2021.
Table X • 1457 E. 3350 South, Salt Lake City, 385-528-3712; TableXRestaurant.com • Seven-course winter tasting menu Feb. 14-17, $130 per person. Reservations available via Tock, 50% deposit required that’s refunded at the time of the dinner.
Tuscany • 2832 E. 6200 South, Salt Lake City, 801-277-9919; TuscanySLC.com • Four-course dinner on Wednesday, Feb. 14, $120 per person. Reservations available online.
Violet • 1588 E. Stratford Ave., Salt Lake City, 385-229-4276; Violet-SLC.com • Four-course dinner on Wednesday, Feb. 14, $130 per couple, $65 per person for groups. Call 385-229-4276 for a reservation.
Yama Sushi • Montage Deer Valley, 9100 Marsac Ave., Park City, 435-604-1700; Montage.com • Valentine’s Day menu available on Wednesday, Feb. 14, 4:30-9:30 p.m. Call 435-604-1700 for reservations.