One of the best cheesecakes in America is made in a West Valley City bakery and — surprise! — it’s gluten-free.
Selling individual-sized desserts helped Gem City Fine Foods grow during the pandemic.
(Leah Hogsten | The Salt Lake Tribune) Gem City Fine Foods' Pomegrante Cheesecake, Aug. 27, 2021. Gem City Fine Foods, a gluten-free bakery in West Valley City, makes one of the best cheesecakes in America, according to the Specialty Food Association, earning a silver medal in 2021.