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Should Utah be exporting its alfalfa?

The state uses more water on alfalfa than on anything else. Producers argue it’s a vital part of Utah’s rural economy.

(Trent Nelson | The Salt Lake Tribune) Alfalfa processor Keith Bailey in a barn filled with alfalfa at Bailey Farms International in Ephraim, where bales are compressed for export to Asian dairies, on Thursday, March 2, 2023.