Vessel Kitchen will open a sixth location in Farmington — and change up the menu based on customer suggestions
Specializing in ‘healthy and healthy-ish’ food, the chain aims for a seasonal menu in a casual setting.
(Austin Wright | Vessel Kitchen) The Vessel Kitchen location at 1146 E. Fort Union Blvd, Midvale — one of five in Utah run by the restaurant chain that specializes in seasonal cooking in a casual setting. A sixth location, in Farmington, is scheduled to open this fall.