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Food

Salt Lake City’s Sweet Lake Biscuits & Limeade expands after the 'legal’ pot pie restaurant closed next door
Salt Lake City’s Sweet Lake Biscuits & Limeade expands after the 'legal’ pot pie restaurant closed next door
By Brodi Ashton • 5d ago

Microsoft co-founder Paul Allen’s final passion project comes true: a restaurant near Zion National Park

By Brodi Ashton • 5d ago

Owners of Salt Lake City’s Proper Brewing and Proper Burger open new cafe on east side

Kathy Stephenson By Kathy Stephenson • 6d ago

Head of Logan’s Gossner Foods, a dairy dynamo who built a cheese powerhouse and became a Cache Valley legend, dies

Kathy Stephenson By Kathy Stephenson • November 30

Say hello to George, a new restaurant and bar in Salt Lake City that will replace Finca

Kathy Stephenson By Kathy Stephenson • November 29

At Salt Lake’s Taqueria Los Lee, the owners make guests feel like family while serving gorditas to rave about

By Heather L. King • November 28

Salt Lake City gets its first Miracle pop-up bar filled with Christmas kitsch and holiday cocktails

Kathy Stephenson By Kathy Stephenson • November 28

Utah gets a new destination for farm-fresh cheese with the opening of The Creamery

By Heather L. King • November 23

‘Friendsgiving’ offers Utahns a fresh holiday take away from the ‘family drama’

Taylor Stevens By Taylor Stevens • November 22

Happy Thanksgiving for Utah liquor stores: a record $3.6 million in sales the day before the holiday

David Noyce By David Noyce • November 22

Slow-cooked meat on a spit separates this new fast-casual Mexican grill in Salt Lake City from its competitors

By Brodi Ashton • November 22

‘Mormon Land’: Funeral potatoes, green Jell-O, the Word of Wisdom — they’re all on the menu in this podcast about food and faith

By The Salt Lake Tribune • November 21

The day before Thanksgiving is the busiest of the year at Utah liquor stores

Kathy Stephenson By Kathy Stephenson • November 21

At The Hub in South Jordan, food trucks park outside, while diners get to eat inside — where it’s toasty

Kathy Stephenson By Kathy Stephenson • November 18

Salt Lake City’s Gourmandise bakery expands kitchen, adds ‘to-go’ location and a third eatery in Draper

By Brodi Ashton • November 16

Salt Lake City liquor lawyer turns those maligned ‘This Is a Restaurant, Not a Bar’ signs into art

Kathy Stephenson By Kathy Stephenson • November 15

Punch Bowl Social, a new ‘eater-tainment’ bar with food and games, is coming to Salt Lake City’s Gateway

Kathy Stephenson By Kathy Stephenson • November 14

These Utah restaurants will be open on Thanksgiving to serve turkey, stuffing, prime rib, pizza and more

Kathy Stephenson By Kathy Stephenson • November 13

Yet another new rule for Utah beer makers: Alcohol tests to make sure that brew is 3.2

Kathy Stephenson By Kathy Stephenson • November 10

Salt Lake City’s Peery Hotel welcomes the return of Christopher’s steakhouse and its new sister restaurant, Sonoma Grill

By Brodi Ashton • November 8

2 bakers will make Utah look sweet on national TV as they build cookie replicas of Salt Lake City’s clock tower, the Osmond family cabin and more

Kathy Stephenson By Kathy Stephenson • November 8

At this cozy restaurant in a Salt Lake City strip mall, a novice learns the comforting and communal art of Chinese hot pot cooking

By Heather May • November 7

What are the food perks at your work? These Utah companies have free lunch, food truck events and a treat trolley to keep employees happy, productive and, yes, fed.

Kathy Stephenson By Kathy Stephenson • November 3

Owner of Salt Lake City’s Eccles Theater files a countersuit, alleges caterer owes venue $300,000

Kathy Stephenson By Kathy Stephenson • November 2

Opening of T.F. Brewing adds a German vibe to Salt Lake City’s beer scene

Kathy Stephenson By Kathy Stephenson • November 1