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Most Recent Food Story
Utah restaurants offer sweetheart dining deals
Whether you want to splurge — or need to stick to a budget — there’s a Utah restaurant ready to serve you and your sweetheart on Valentine’s Day. If you want to avoid the crowds …
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Full Story
» Published Feb 13, 2012 04:45PM
Feb 13, 2012
17 surprising features of new downtown Harmons
Feb 13, 2012
Free pancakes at IHOP
Feb 13, 2012
Utah’s Community Supported Agriculture programs host open house
Feb 10, 2012
Dish of the Week: Chicken tikka masala from The Banana Leaf in Provo
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Visit The Salt Lake Tribune's online dining database for hundreds of local restaurants, professional reviews, highlights and more.
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Business reporter Lesley Mitchell blogs about saving money and shares tips for you and your family to do the same.
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More Food headlines
Free Thai entree at Pei Wei
Published on Feb 10, 2012 10:59AM
Pop on over to new South Jordan cafe
Published on Feb 10, 2012 08:17AM
New Logan spread is a triple chocolate threat
Published on Feb 8, 2012 10:18AM
Cheese tasting at Whole Foods
Published on Feb 8, 2012 10:16AM
Dining out: Asian spices accentuate Banana Leaf
Published on Feb 7, 2012 04:27PM
Bakin’ whoopie: Sweet treats for Valentine’s Day
Published on Feb 7, 2012 04:25PM
Food notes: Best Utah french fries
Published on Feb 7, 2012 04:07PM
The Cheese Plate: Red Hawk’s creamy, buttery flavor pairs well with potatoes
Published on Feb 7, 2012 03:38PM
Cuisine quest: A recipe for making a classic blue-cheese dressing at home
Published on Feb 7, 2012 03:34PM
Lobster festival coming to Bountiful
Published on Feb 6, 2012 10:58AM
Dish of the Week: High West burger in Park City
Published on Feb 3, 2012 10:09AM
Dining news and notes: Get food with your Epic beer
Published on Feb 3, 2012 01:01AM
Savor the skills of top culinary students
Published on Feb 2, 2012 08:09AM
Southern recipes from ‘The Help’
Published on Feb 2, 2012 08:09AM
Are you ready for some meatballs?
Published on Feb 1, 2012 03:29PM
‘Salt to Honey’ paints a new picture of Utah food
Published on Feb 1, 2012 02:49PM
Wear red, eat soup at Mimi’s
Published on Feb 1, 2012 08:15AM
Food briefs: Premium chocolate milk with a Utah history
Published on Feb 1, 2012 01:01AM
Make it healthy: A chicken pot pie, without preservatives
Published on Jan 31, 2012 04:15PM
Cooking on deadline: Simple ingredients can create sensational pasta dish
Published on Jan 31, 2012 04:15PM
A ‘Chocolate Affaire’ at Gardner Village
Published on Jan 31, 2012 10:55AM
Whole pies on sale for $7.99
Published on Jan 30, 2012 11:26AM
Eat This! A healthy meal for your Valentine
Published on Jan 26, 2012 01:01AM
Dining news and notes: Spice Bistro opens in Salt Lake
Published on Jan 25, 2012 03:36PM
Food briefs: Kelsey Nixon’s the one for third season on Cooking Channel
Published on Jan 25, 2012 01:01AM
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