Bellingham, Wash. • Feeding on a weed seems like a good evolutionary bet. And for a long time, it worked well for the monarch butterfly.
The butterfly’s life cycle is exquisitely synchronized to the seasonal growth of milkweed, the only plant its larvae will eat. In a game of hopscotch, successive generations of monarchs follow the springtime emergence of milkweed from Mexico as far north as Canada. The hardy plant once flourished in grasslands, roadsides, abandoned lots and cornfields across much of the continent. It fueled a mass migration that ended each winter with more than 60 million butterflies converging on pine forests in the Sierra Madres.
Then came Roundup.
The number of monarchs reaching Mexico has been falling for years, and it has now reached the lowest level on record. The World Wildlife Fund announced this week that butterflies this winter were found in 1.7 acres across 11 sanctuaries, down from a high of 45 acres in 1996. If you want to know a main reason why, look no further than your corn chips and ethanol-spiked gasoline.
The monarch population sank while agriculture boomed. More than a million acres of Upper Midwest grassland have been plowed under in recent years for corn and soybean fields - a rate of loss comparable to deforestation in places like Brazil and Indonesia. Demand for these crops has surged with the rise of biofuels. At the same time, technology enabled farmers to squeeze ever more from each acre. For monarchs, the most important development was Roundup Ready corn and soybeans.
Since the turn of the century, these genetically modified crops have risen to dominance in the Midwest. Designed to withstand dousing from the Monsanto company’s Roundup weed killer, the plants enabled farmers to swiftly kill competing weeds, including milkweed, while leaving their crops untouched. In 2013, 83 percent of all corn and 93 percent of soybeans in the United States were herbicide tolerant, totaling nearly 155 million acres, much of it in the Midwest.
It’s no coincidence monarchs faltered at the same time. Karen Oberhauser, a conservation biologist at the University of Minnesota, and a colleague estimated that as Monsanto’s Roundup Ready corn and soybeans spread across the Midwest, the amount of milkweed in farm fields fell by more than 80 percent. Oberhauser determined that the loss of milkweed almost exactly mirrored the decline in monarch egg production.
"We have this smoking gun," Oberhauser said. "This is the only thing that we’ve actually been able to correlate with decreasing monarch numbers."
Soon there will be essentially no monarchs on cropland in the corn belt, according to some estimates. Already, Iowa farmland has lost more than 98 percent of the milkweed that was once there, according to Iowa State University biologist John Pleasants, who worked with Oberhauser. He’s seen firsthand the transformation as he has studied cornfields during the past decade and a half. Before Roundup, patches of milkweed grew among the corn and along the edges of fields. After the herbicide - nothing but corn.
This year’s dismal turnout of monarchs has other factors to blame as well. There have been two years of unusual spring weather in the United States. In 2012 it was hotter than normal, and the following year it was colder, disrupting the insects’ northward migration. Illegal logging has whittled away at monarchs’ winter habitat. But nothing can match the lost milkweed in the Midwest, birthplace of roughly half of all the monarchs east of the Rockies, said Chip Taylor, a University of Kansas ecologist who runs Monarch Watch, a program that monitors monarch populations: "The scale of loss is fantastic."
Monsanto emphasizes that loss of milkweed to herbicides isn’t the only culprit. Tom Helscher, Monsanto’s director of corporate affairs, notes that a 2012 study found monarch numbers hadn’t fallen at sites in New Jersey and northern Michigan. (Taylor and other monarch scientists dismiss the study because it looked at populations where milkweed is still relatively abundant.) And, Helscher said, butterfly conservation needs to be balanced with "society’s need to improve productivity in agriculture."
No one expects that agribusiness will give up efficient, lucrative and potent tools. Instead, butterfly advocates are hoping the industry will throw some money and marketing savvy behind campaigns to get people to plant more milkweed elsewhere. Taylor last year started marketing tiny milkweed seedlings to gardeners. He sold 20,000 and is gearing up to double or triple that this year. But he acknowledges it’s a fraction of what’s needed.
This doesn’t mean the monarch is about to go the way of the passenger pigeon. The butterfly, which is also found in Hawaii, Australia, New Zealand, Spain and Portugal, still numbers in the millions. It’s not a candidate for the Endangered Species Act. But there’s concern that the epic mass migration to Mexico, a natural wonder, could disappear.
The success of this transcontinental trip could depend on a critical mass of butterflies, said Oberhauser. The massive gathering might help protect against predators, much as tiny fish seek safety in huge schools, she said. But if there aren’t enough butterflies, the tactic might not work. Huge clusters of butterflies could also help them stay warm and save energy as they wait for spring to arrive.
A smaller population can also have more trouble recovering when other problems strike, like droughts or heat waves. As the climate changes, earlier springs might throw off the intricate timing between monarchs and their food. That happened in 2012, when unusually warm weather caused monarchs to migrate north before most of the milkweed had emerged. Taylor’s worries that by midcentury, the biggest threat to the migration will be that Texas is just "too bloody hot."
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