If Utah succeeds in having Utah-made and Utah-consumed agriculture products exempt from federal regulations, as is proposed in Senate Bill 34, sponsored by Sen. Casey Anderson, R-Cedar City, I surely hope the Legislature will come up with similar regulations to protect us from harmful produce.
There is probably not a fat chance of that happening. I just hope, though, that they will at least mark it as produced in Utah so that I will know if I have to drive to Wyoming to buy my milk.
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Joyce Cherry
Midway
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