Harmons Grocery Stores is presenting its second annual free Community Health Expo at four of its Utah stores, in Salt Lake City, Farmington, Draper and St. George.
Among numerous featured events and activities will be cooking demonstrations, dietitian workshops, smoothie clinics and samplings of food.
Harmons Community Health Expo
Free cooking demonstrations, workshops and healthy samples:
City Creek » 135 E. 100 South, Salt Lake City, 11 a.m. to 2 p.m., Saturday
Station Park » 200 N. Station Parkway, Farmington, 1 p.m. to 4 p.m., Oct. 13
Bangerter Crossing » 125 E. 13800 South, Draper, 1 p.m. to 4 p.m., Oct. 20
Southern Utah » 1189 E. 700 South, St. George, 11 a.m. to 2 p.m., Oct. 27
Highlighted products will include turkey sausages and burgers, locally grown peaches and pears, whole-grain Dulce de Leche Cheerios, Blue Diamond Nuts, Chia seeds, plain Greek yogurt and pumpkin chocolate chip cookies.
Flu shots also will be available, without appointment, for $25.
"Harmons has grown from being a standard grocery store, to a central point in the community that provides many options for healthy foods and valuable customized information to keep Utah families healthy," said store co-owner Bob Harmon of the expo.
Saturday, City Creek, 135 E. 100 South, Salt Lake City
11 a.m. • Heart-healthy workshop in conference room, mezzanine level
11:30 p.m. • Chef-healthy cooking demonstration on main floor
Noon • Kid’s power-packed lunch box workshop in conference room, mezzanine
12:30 p.m. • Chef-healthy cooking demo on main floor
1:00 p.m. • Eat this, not that workshop in conference room, mezzanine
1:30 p.m. • Chef-healthy cooking demo on main floor
Oct. 13, Station Park, 200 N. Station Parkway, Farmington
1:00 p.m. • Heart-healthy workshop, conference room, mezzanine level
1:30 p.m. • Chef-healthy cooking demonstration, front of the store
2:00 p.m. • Kid’s power-packed lunch box workshop, conference room, mezzanine
2:30 p.m. • Chef-healthy cooking demo, front of the store
3:00 p.m. • Eat this, not that workshop, conference room, mezzanine
3:30 p.m. • Chef-healthy cooking demo, front of the storeNext Page >
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