This is an archived article that was published on sltrib.com in 2012, and information in the article may be outdated. It is provided only for personal research purposes and may not be reprinted.
A salad so hefty, it could easily be split two of three ways. Beef waterfall is a heaping platter of seasoned and barbecued beef, served atop a mound of crunchy lettuce. The beef is brought to life with copious amounts of zippy lime juice and fish sauce. Red onions and a confetti of of cilantro and mint leaves also help to power up a vibrant dish. Spice lovers should consider ordering this dish towards the hotter end of the spectrum for a truly explosive mix of flavor and sensation.
Thai Aroy-D, 271 West 900 South, Salt Lake City; 801-359-2275. Open Monday-Thursday, 11 a.m. to 8 p.m.; Saturday noon to 8:30 p.m.
