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A touch of Paris at Zy

Published May 14, 2012 8:51 am

Restaurants • Four-course dinner features food and wines of France
This is an archived article that was published on sltrib.com in 2012, and information in the article may be outdated. It is provided only for personal research purposes and may not be reprinted.

Get a taste of France, without ever leaving Utah, on Wednesday, May 16, during the "Springtime in Paris" at Zy.

The downtown restaurant is offering a four-course dinner for $45 per person. For an additional $15, get interesting French wines that go with the meal.

The menu includes:

• Asparagus cappuccino, herb farm cheese and edible wildflowers

• Filet of sole, braised white beans, grapefruit, tomato and herbs

• Beef tenderloin, braised endives-lettuces, potato and sauce truffle

• Strawberries with torn chocolate cake & basil

For reservations call 801-779-4730.

Zy Restaurant • 268 S. State, Salt Lake City.

 

 


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