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(Tribune file photo) Co-Founder Peter Erickson helps stock the shelves of the Epic Brewing retail space in Salt Lake City.
Epic Brewing celebrates ‘American Craft Beer Week’
First Published May 14 2012 08:51 am • Last Updated May 14 2012 08:51 am

It’s American Craft Beer Week — and Salt Lake City’s Epic Brewing Co. is celebrating with a series of events.

• On Monday, May 14, starting at 5 p.m., the week kicks off with the Mini Epic Beer Festival, at The Bayou, 645 S. State St., Salt Lake City. Epic will offer a sampling of its beers, and the Bayou will provide its classic food. Tickets are $30 at The Bayou, and limited to only 60 people.

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• Wednesday, May 16, at 7 p.m., is a re-release party for Epic’s summer seasonal beer, Hop Syndrome Lager. The party is at Slackwater Pizzeria and Pub, 1895 Washington Blvd., Ogden.

• Thursday, May 17, at 6 p.m., the brewery will mark the second anniversary — and has invited Red Rock Brewing to join in the fun. The party happens at the Beerhive Pub, 128 S. Main St., Salt Lake City.

• Friday, May 18, at 4 p.m., the Epic staff will open up its Tap-less Tap Room for a celebration, with beer, food and prizes. That happens at the Epic Brewery, 825 S. State St., Salt Lake City.

Copyright 2014 The Salt Lake Tribune. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.

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