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Red Butte Café » 1414 S. Foothill Blvd., Salt Lake City; 801-581-9498. Regular menu plus specials. Prices from $9 to $17.
Red Rock Junction » 1640 W. Redstone Center Dr., Kimball Junction; 435-575-0295. Serving regular menu plus specials.
Meals to go
Cuisine Unlimited Catering » 4641 S. Cherry St.; 801-268-2332. Get a sweetheart meal to go. Options including beef tenderloin or salmon for $32 per person or chicken for $28.50 per person. Custom orders available. Order by Feb. 13. Pick up by 5 p.m. on Feb. 14. Delivery available. Sign up for a free dinner for two on Facebook.
Pinon Market & Café » 2095 E. 1300 South; 801-582 4539. Order a Valentine’s Day dinner for two. For $65 it includes soup and salad, choice of entree and dessert. Order by Monday, Feb. 13 at 10 a.m. Pick up Tuesday, Feb. 14 between 5 and 7 p.m.
Sea Salt »1709 E. 1300 South, Salt Lake City; 801-349-1480. Four-course Italian meal for $37.95.
Silver Fork Lodge » 11332 E. Big Cottonwood Canyon, Brighton; 800-649-9551. Regular menu plus specials including Chateaubriand for two. Prices from $11-$29.
Smedley Manor » 305 N Main St., Bountiful; 801-294-3327. Regular menu available. Free sparkling cider. Prices from $6.99-$19.99.
Snowbird Ski Resort » Little Cottonwood Canyon, Salt Lake City; 801-933-2181. The newly remodeled Aerie Restaurant in the Cliff Lodge is serving a limited regular menu as well as a $75 multi-course dinner. Available Feb. 11-14. The Lodge Bistro will offer its regular menu and holiday specials. Prices from $21-$46. The Wildflower in the Iron Blosam Lodge will serve its regular menu as well as holiday specials. Prices from $29-$39.
Stella Grill » 4291 S. 900 East, Salt Lake City; 801-288-0051. Three-course prime rib dinner for $25. Regular menu also available. Prices from $9 to $18.
Sun & Moon Café » 6281 Emigration Canyon, Salt Lake City; 801-583-8331. Three-course dinner for $30 includes choice of entrée. Regular menu not available.
Thanksgiving Point » 3003 Thanksgiving Way, Lehi; 801-768-4990. Valentine’s Day dinner dance in the Show barn. Doors open at 6 p.m. A New York steak dinner served at 7 p.m. followed by dancing to live music until 10 p.m. Tickets are $100 per couple in advance; $110 at the door.
Tin Angel Café » 365 W. 400 South, Salt Lake City; 801-328-4155. From Feb. 10-14, order the four-course Black Out dinner — guests are blind-folded for the second course. Cost is $40. Regular menu also available.
Tucci’s Cucina Italiana » 515 S 700 East, Salt Lake City; 801-533-9111. Holiday specials and regular menu. Opens at 5 p.m.
Wasatch Brew Pub » 250 Main St., Park City; 435-645-9500. Three-course meal for $32.95. Includes soup or salad, choice of entrée and dessert.
Wild Grape Bistro »481 E. South Temple, Salt Lake City; 801-746-5565. Serving a wood grilled beef filet for $34; and pan-seared yellow snapper $28. A modified regular menu (no sandwiches or hamburgers). Special also available Feb. 10-12.
Yuki Arashi » 586 Main St., Park City; 435-649-6293. Regular menu. Oyster shooter special, get 4 for $12.
Z’Tejas Southwestern Grill » 191 S. Rio Grande (The Gateway), Salt Lake City; 801-456-0450. Regular menu plus sweetheart dinner specials.
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