Reader comments on sltrib.com are the opinions of the writer, not The Salt Lake Tribune. We will delete comments containing obscenities, personal attacks and inappropriate or offensive remarks. Flagrant or repeat violators will be banned. If you see an objectionable comment, please alert us by clicking the arrow on the upper right side of the comment and selecting "Flag comment as inappropriate". If you've recently registered with Disqus or aren't seeing your comments immediately, you may need to verify your email address. To do so, visit disqus.com/account.
See more about comments here.
Kitchen Pop: 4 ways to make holiday magic with your microwave
First Published Dec 19 2013 12:27PM • Last Updated Dec 19 2013 12:27 pm
We turned to a couple executive chefs and a James Beard Award-winning, best-selling author of 20 books who serve up their tips and recipes to help you make some last-minute holiday dishes with your microwave.