On Friday at 12:15 p.m., we’ll talk with Tribune food writer Kathy Stephenson and food critics Heather King and Stuart Melling about St. Patrick’s Day fare, Utah’s small plate trend, recent restaurant reviews including Bistro 222, Faustina and Lugano and more.
You can join the discussion by sending questions and comments to the hashtag #TribTalk on Twitter and Google+. You can also text comments to (801) 609-8059.
|1.||Unbeaten US routs New Zealand 98-71 at World Cup|
|2.||Report: Ex-BYU QB Max Hall arrested on shoplifting, cocaine|
|3.||For many black Mormons, racism is a bigger issue than sexism|
|4.||USU football: Aggies won’t dwell on loss to Tennessee|
|5.||Five myths about the California drought|
|6.||Golf: Poulter, Westwood, Gallacher picked for Ryder Cup|
|7.||Kate Kelly: As sisters in Zion, inclusion of women is common goal|
|8.||Official food of the Utah State Fair sticks with you|
|9.||Former special ed student now leads Utah school district|
|10.||Martine Cafe in Salt Lake City reopens after recent remodel (before-and-after photos)|