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Bite by Bite
Kathy Stephenson
Kathy Stephenson has been the food writer at The Tribune since 2000. A Utah native, Stephenson's first job was picking zucchini on her grandparent's Kaysville farm. Every Christmas, Stephenson's neighbors and colleagues look forward to getting a plate of her baklava. Last year, she gave away nearly 300 pieces.

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Logan pizzeria to close

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There's sad news for pizza lovers in Logan. Jack's Wood Fired Oven has decided to close its doors on Oct. 13.

The owner is taking a job with a food service company in Wyoming and will not be renewing the lease on his building at 256 N. Main, according to a message posted on this Facebook page a few moments ago.

"As heavy as our hearts may be, we will be closing Jack’s October 13, 2012," the post states. "We would like to thank all of you for your wonderful support and friendship, Logan has been amazing to us. Jack’s Wood Fired Oven will always be a cherished part of our family’s lives. We will truly miss all of you."



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