Quantcast
Last Updated Jun 22, 2017 03:24PM

Irmita’s Mexican Grill in St. George serves one of the 25 best tacos in the country, according to a recent listing in Travel & Leisure. Yelp compiled the list of the most beloved and frequented taque...

Read This Article            Share

  • Blues guitarist, Bill ’Sauce Boss’ Wharton, will perform Saturday, June 24 at the Utah Arts Festival. Courtesy Bill ’Sauce Boss’ Walton Blues guitarist will be playin’ and swayin’ with gumbo at the Utah Arts Festival
    A blues guitarist, dressed in a chef coat, who uses a simmering pot of gumbo to spread a message of sharing and community, may sound like a shtick to ...
    Updated Jun 23 2017 03:56 pm   |     |   Share
  • In this Wednesday, June 14, 2017, photo, Ree Drummond speaks during an interview in Pawhuska, Okla. Growing up in a town she considered ’too small,’ Drummond sought the bright lights of a city and wound up in an even smaller town where she has built a virtual media empire on the Plains of northeast Oklahoma. (AP Photo/Sue Ogrocki) Oklahoma’s ‘Pioneer Woman’ builds media empire on the Plains
    Pawhuska, Okla. • Growing up in an Oklahoma town she considered too tiny, Ree Drummond sought the bright lights of a city and headed west for Los Ange...
    Updated Jun 21 2017 10:35 am   |     |   Share
  • (Leah Hogsten  |  The Salt Lake Tribune)    Salt Lake City’s Proper Brewing Co. brought home two gold medals from the North American Brewers Awards.. Utah brewers earn 15 medals, including two gold, during North American beer contest
    Utah brewers brought home 15 medals from the North American Beer Awards, including two gold medals for Salt Lake City’s Proper Brewing Co. More than ...
    Updated Jun 23 2017 03:56 pm   |     |   Share
  • FILE- In this Feb. 4, 2010, file photo, a worker prepares a mitraillette (fries submarine sandwich) in Brussels. A regional Belgian minister recently alarmed the nation with warnings that the EU would force fries to be blanched before they hit the fat to remove cancer-causing elements. The EU on Tuesday, June 20, 2017 reported that it had no intention whatsoever of banning Belgian fries. (AP Photo/Geert Vanden Wijngaert, File) EU takes fat out of fire: Belgian fries are out of danger!
    Brussels • The European Commission wants all Belgians, and the world at large, to know: your famous fries are safe! A regional Belgian minister had al...
    Updated Jun 20 2017 08:00 am   |     |   Share



MORE TOP STORIES, BLOGS & PHOTO GALLERIES
  • (Chris Detrick  |  The Salt Lake Tribune)   Scenes from the Utah Arts Festival at Library Square Saturday June 27, 2015. Eat good food, listen to music and help artists during Sunday’s Big Deal Brunch at the Utah Arts Festival
    Celebrate the final day of the 2017 Utah Arts Festival during the Big Deal Brunch and fundraiser. Ticket holders get into the festival one hour early ...
    Updated Jun 22 2017 03:23 pm   |     |   Share
  • Keep Greek tabbouleh salad in mind for a versatile summer dish
    This is a Mediterranean twist on a classic Middle Eastern bulgur wheat salad, with very approachable flavors. It can be served as a side dish or a mai...
    Updated Jun 23 2017 03:56 pm   |     |   Share
  • National food guru Michael Pollan will visit Salt Lake to talk about eating and the environment
    Author, professor and national food guru Michael Pollan returns to Salt Lake City on June 29 to talk about the importance of eating and our natural en...
    Updated Jun 16 2017 11:18 am   |     |   Share
  • Own part of a local grocery store when you join Salt Lake City co-op
    Wasatch Cooperative Market now has more than 450 owner-members, a milestone that moves the organization one step closer to its goal of opening a comm...
    Updated Jun 16 2017 11:18 am   |     |   Share
  • |  Courtesy Anny Sooksri  Anny Sooksri owner of Tea Rose Diner, Chabaar and Siam Noodle House recently opened FAV Bistro, in Holladay. Restaurants FAV Bistro, Twisted Fern open in northern Utah
    One restaurant specializes in an eclectic mix of favorites, while the other serves everyday ingredients with a twist. Here are two new restaurants th...
    Updated Jun 16 2017 01:38 pm   |     |   Share
  • (Rick Egan  |  The Salt Lake Tribune)    Black Beer Bondiolas at the Eklektik restaurant, which serves a fusion of flavors, mostly from Mexico, Spain and South America. Nearly all of the tables, chairs, dishes and glassware are upcycled. Thursday, June 8, 2017.   Dish of the Week • Black beer bondiolas at Eklektik in Salt Lake City
    $17 •Black beer bondiolas A nod to the Argentinian countryside, this dish is made with tender pork loin medaillons braised in black beer and mustard a...
    Updated Jun 16 2017 08:36 am   |     |   Share
  • (Rick Egan  |  The Salt Lake Tribune)    Nate Zubal eats on the patio at the Pig and Jelly Jar with his dog, Carmel, on Friday, June 12, 2015. Only 12 Salt Lake County restaurants can legally allow dogs on the patio right now
    Only 12 restaurants in Salt Lake County can legally allow dogs on their outdoor patios. Which raises the question: Why aren’t more eateries in this do...
    Updated Jun 19 2017 11:30 am   |     |   Share
  • (Rick Egan  |  The Salt Lake Tribune)    The Eklektik restaurant serves a fusion of flavors, mostly from Mexico, Spain and South America. Nearly all of the tables, chairs, dishes and glassware are upcycled. Thursday, June 8, 2017. Salt Lake City’s new Eklektik restaurant fuses globally inspired cuisine with a whimsical atmosphere
    Mix one part restaurant and one part thrift shop, add in an art gallery and a dash of social experiment and you get an idea of what it’s like to dine ...
    Updated Jun 19 2017 11:33 am   |     |   Share
  • (Courtesy photo)   | Waffle Love Waffle Love, which specializes in crispy, Belgian-style waffles with fruit toppings, is one of several food trucks that will gather at the Kearns Oquirrh Park Fitness Center every Wednesday throughout the summer.  Food trucks coming to Olympic Oval in Kearns every Wednesday
    Food trucks will gather at the Kearns Oquirrh Park Fitness Center every Wednesday throughout the summer. Guests can find them from 5 to 9 p.m. at the ...
    Updated Jun 14 2017 11:54 am   |     |   Share
  • |  Courtesy Waldorf Astoria Park City   The new beergarden at the Waldorf Astoria Park City will have five Park City Brewery beers on tap — including the exclusive Waldorf Pow Day Beer — as well as non-alcoholic root beer. Locals invited to new beer garden at Waldorf Astoria Park City
    Maybe you can’t afford to stay at the Waldorf Astoria Park City, but the exclusive hotel is inviting the public to enjoy its new poolside beer garden...
    Updated Jun 14 2017 11:40 am   |     |   Share
  • Want to go vegan? One author’s advice: Do it gradually.
    If you like reading cookbooks for more than the recipes, you need to read Ann Hodgman, one of the few cookbook writers whose introductions (we call th...
    Updated Jun 12 2017 09:12 am   |     |   Share
  • Al Hartmann  |  The Salt LakeTribune Bowl of Ravioli with braised chicken thigh, Ricotta, and lemon consome at Fireside on Regent. It’s attached to the new Eccles Theatre and is the first of several planned restaurants on historic Regent street. Dining review: Fireside in Salt Lake City offers casual urban menu on historic Regent Street
    Here’s a pressing question: If a pizza is going to include clams, should they be in the shell? The answer, after dinner at Fireside, a new restaurant ...
    Updated Jun 14 2017 11:40 am   |     |   Share
  • Al Hartmann  |  The Salt LakeTribune Tony Peeters breaks soil for a new area to plant on his 2-acre farm near 3300 S and 700 E.  He and wife Heather will be one of the new farmers at the  Downtown Farmers Market at Pioneer Park. Put produce first when visiting Salt Lake City’s Downtown Farmers Market
    Salt Lake City’s Downtown Farmers Market kicks off its 2017 season on Saturday, and organizers are asking patrons to enjoy the festival-like atmospher...
    Updated Jun 08 2017 06:09 pm   |     |   Share
  • |  Courtesy Kate Nelle   The first dinner in the national #eatoutthere summer tour, hosted by the wilderness and adventure dining company Cloth & Flame, will be in the mountains near Park City on Saturday, June 24. Park City the first stop on national outdoor dining tour
    The first dinner in the national #eatoutthere summer tour, hosted by the wilderness and adventure dining company Cloth & Flame, will be in the mountai...
    Updated Jun 07 2017 04:43 pm   |     |   Share
  • (Trent Nelson  |  The Salt Lake Tribune)   A lobster roll gets a layer of hot butter at Freshie’s Lobster Co. in Park City. Freshies Lobster in Park City makes Best Lobster Rolls in America list
    One of the best lobster rolls in the country can be found in the middle of landlocked Utah, according to a new list published by BuzzFeed. The decaden...
    Updated Jun 14 2017 11:40 am   |     |   Share
  • (Scott Sommerdorf | The Salt Lake Tribune)   James Veylupek delivers an order to Christopher Muñoz at the Special Courses food truck, Saturday, May 27, 2017.   Special Courses recently won the ’Taste of the Space’ contest sponsored by the Utah Restaurant Association. Semper Fries and Hell Fire burgers — meet Utah’s military-themed food truck
    When Staff Sgt. James Veylupek left his full-time post with the Utah National Guard to start a food truck, he didn’t abandon the Army, he brought it a...
    Updated Jun 01 2017 04:29 pm   |     |   Share
  • This May 22, 2017 photo shows miso salmon in Coronado, Calif. This dish is from a recipe by Melissa d’Arabian. (Melissa d’Arabian via AP) Salmon on the grill gets tasty with miso and lime juice
    Salmon season has arrived, and the markets are brimming with gorgeous wild varieties like king salmon and coho, which are perfect for grilling, poachi...
    Updated Jun 01 2017 04:29 pm   |     |   Share
  • Get the buzz on bees during Slow Food Utah’s annual Honeybee Festival
    Learn the dynamic role bees play in food production Saturday during the seventh annual Honeybee Festival. This free event, sponsored by Slow Food Utah...
    Updated Jun 01 2017 04:30 pm   |     |   Share
  • Why Americans are eating more pork now than they have in decades
    Humeston, Iowa • The Iowa Select pig farm gives its visitors headphones, because the squeal of hogs is deafening. This is either a chorus for the damn...
    Updated May 26 2017 12:14 pm   |     |   Share
  • Dish of the Week: Fire-braised mushrooms at Firewood
    Mushroom lovers can rejoice over Firewood’s fire-braised seasonal wild mushroom appetizer ($17) that highlights all the best of their earthy goodness....
    Updated May 26 2017 01:05 am   |     |   Share