Today:

8:30 a.m.: (FOOD) Molto Mario: Chickpea fritters; panelle potato fritters.

2 p.m.: (FOOD) Paula's Home Cooking: Seafood dip; crab stew.

6 p.m.: (FOOD) Challenge: Thanksgiving feast.

6:30 p.m.: (TRAVEL) Jamie's Great Italian Escape: Amalfi Coast. (N)

7 p.m.: (FOOD) All Star Thanksgiving: Recipes and traditions.

Thursday:

9 a.m.: (FOOD) Romancing the Bird: A Good Eats Thanksgiving: Cooking a juicy turkey in two hours.

7 p.m.: (FOOD) Iron Chef America: Bobby Flay challenged by Mary Sue Milliken and Susan Feniger.

Friday:

9 a.m.: (FOOD) Quick Fix Meals With Robin Miller: Leftovers.

9:30 a.m.: (FOOD) Easy Entertaining With Michael Chiarello: Leftovers.

11 a.m.: (FOOD) Paula's Home Cooking: Thanksgiving leftovers.

1 p.m.: (FOOD) Road Tasted: Dushanbe Teahouse.

8 p.m.: (FOOD) Paula's Party: Burgers. (N)

Saturday:

8:30 a.m.: (FOOD) Paula's Home Cooking: Lemon and pork sandwiches. (N)

10:30 a.m.: (FOOD) Barefoot Contessa: Chicken hash. (N)

2 p.m.: (7) America's Test Kitchen From Cook's Illustrated: Texas beef ribs.

Sunday:

7:30 a.m.: (FOOD) Party Line With Hearty Boys: Stuffed meatballs. (N)

11 a.m.: (FOOD) Nigella Feasts: Lamb. (N)

8 p.m.: (FOOD) Challenge: Teams create cake masterpieces.

9 p.m.: (FOOD) Iron Chef America: Bobby Flay and Susur Lee.

Monday:

8 a.m.: (FOOD) Sara's Secrets: Butternut squash soup.

7 p.m.: (FOOD) Unwrapped: Holiday treats. (N)

8 p.m.: (FOOD) The Secret Life Of . . . : Christmas.

Tuesday:

9 a.m.: (FOOD) Boy Meets Grill: Red-curry mussels.

2:30 p.m.: (FOOD) Everyday Italian: Pancetta and Parmesan torte.

4:30 p.m.: (FOOD) 30-Minute Meals: Creamy grits with shrimp.

6 p.m.: (FITTV) Blaine's Low Carb Kitchen: Beef osso bucco.

7 p.m.: (FOOD) Road Tasted: Food gifts. (N)

8 p.m.: (FOOD) $40-a-Day: Holidays in New York.