Quantcast
Get breaking news alerts via email

Click here to manage your alerts
Dish of the Week: Goat curry
This is an archived article that was published on sltrib.com in 2008, and information in the article may be outdated. It is provided only for personal research purposes and may not be reprinted.

This curry ($12.99; thali meal, $14.99) is comfort food the world over.

The South Asian version is hearty and sophisticated at the same time with its comforting heft and clever use of freshly ground Indian spices.

Die-hards know that goat's flavor is totally different than that of lamb - deeper, gamier and suited to the spice-sultry, terra cotta-hued sauce. It's simmered until tender, bones and all, to coax out every bit of flavor. This result is worth the slightest extra effort.

Ganesh Indian Cuisine is at 777 E. Fort Union Blvd., Midvale; 801-569-3800. Hours are Monday, 5 to 10 p.m.; Tuesday to Sunday, 11 a.m. to 3 p.m., 5 to 10 p.m.

- Vanessa Chang

To read the full review of Ganesh Indian Cuisine, visit http://www.sltrib.com/food/ci_10480612" Target="_BLANK">http://www.sltrib.com/food/ci_10480612.

Article Tools

 Print Friendly
Photos
 
  • Search Obituaries
  • Place an Obituary

  • Search Cars
  • Search Homes
  • Search Jobs
  • Search Marketplace
  • Search Legal Notices

  • Other Services
  • Advertise With Us
  • Subscribe to the Newspaper
  • Login to the Electronic Edition
  • Frequently Asked Questions
  • Contact a newsroom staff member
  • Access the Trib Archives
  • Privacy Policy
  • Missing your paper? Need to place your paper on vacation hold? For this and any other subscription related needs, click here or call 801.204.6100.