This is an archived article that was published on sltrib.com in 2017, and information in the article may be outdated. It is provided only for personal research purposes and may not be reprinted.

$9.95 • Chicken tikka kabab

Unlike the chicken tikka masala you might be familiar with at Indian restaurants, Afghan Kitchen's version is served not in a curry presentation but instead as a kabab platter. This preparation allows the ginger and garlic marinade to shine as the chicken is delivered sizzling hot on a bed of grilled onions and green peppers. A side of fragrant basmati rice completes the dish.

Afghan Kitchen • 3142 Main St., South Salt Lake; 385-229-4155 or afghan-kitchen.com. Open Tuesday-Friday, noon to 9 p.m., and Saturday-Sunday, 1 to 9 p.m.

Click here for a full review.

— Heather L. King