This is an archived article that was published on sltrib.com in 2016, and information in the article may be outdated. It is provided only for personal research purposes and may not be reprinted.

$14 • Garage Grill's creole chicken fettuccine puts the pedal to the medal when it comes to heat. Lots of cayenne pepper in the creole cream sauce in addition to the blackened chicken breast boosted the spiciness of this dish to notable levels. Balanced by fresh mushrooms and tomatoes, this dish will leave you filled and fired up. Garage Grill • 1122 E. Draper Parkway, Draper; 801-523-3339. Open Monday through Thursday, 11:30 a.m. to 10 p.m.; Friday and Saturday, 11:30 a.m. to 11 p.m.; and Sunday, 10 a.m. to 9 p.m. For more information, visitthegaragegrill.com.

Heather L. King