Sign your kids up for a summer cooking class
Food • Culinary schools, grocery stores and youth programs offer summer camps for kids and teens.
Published: June 24, 2014 07:28PM
Updated: June 24, 2014 09:37PM
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Tribune file photo Chloi Langi puts cheese on top of her healthy English Muffin Pizzas during a 2012 cooking class in Murray.

This summer, instead of letting the kids sit on the couch and play video games, help them develop kitchens skills and healthy eating habits in a cooking class. Culinary schools, grocery stores and other youth programs offer one-day to full-week camps for children and teens. Here are a few options.

Bad Dog Arts

Classes held at the Glendale Community Learning Center, 1430 W. Andrew Ave., Salt Lake City.

Art & Cooking Around the World (grades 5-6) • July 14-18, 9 a.m. to 4 p.m. $250

Play with Your Food (grades 3-4) • July 28-Aug. 1, 9 a.m. to 4 p.m. $250

Good Eats with Local Chefs (grades 7-8) • Aug. 11-15, 9 a.m. to 4 p.m. $250.

Details • baddogarts.org/programs.html; sibling discount available.

Gygi Culinary Center

500 S. 300 West, Salt Lake City; 801-268.3316

Kids in the Kitchen • July 28-30, 11 a.m. to 1 p.m. Take one class for $30 or the entire three-day series for $80.

Details • gygi.com

Harmons Bangerter Crossing

125 E. 13800 South, Draper; 801-617-0133.

Ice cream and sorbets • Wednesday, July 23, 11 a.m. $35

Breakfast favorites • Wednesday, July 30, 11 a.m. $35

Details • harmonsgrocery.com

Harmons Station Park

200 N. Station Parkway, Farmington; 801-928-2635

Cheesy Favorites • Sat, July 19, noon to 2 p.m. $35

Details • harmonsgrocery.com

Salt Lake Culinary Center

2233 S. 300 East, Salt Lake City; 801-464-0113

Baking • June 26-27, noon to 4 p.m. $140.

Junior Summer Camp (ages 10-14) • July 8-10 or Aug. 12-14, 10 a.m. to 3 p.m. $250.

Kids dinner class (ages 10-14) • July 19, 4-6:30 p.m. $50.

Junior Summer Camp (ages 8-12) • July 30-Aug.1, 10 a.m. to 3 p.m.; $250.

Details • saltlakeculinarycenter.com

Sur La Table

10 N. Rio Grande St., Salt Lake City; 801-456-0280

Science in the Kitchen • June 23-28 or July 21-25; $250 per person

Baking Around the World • July 7-11 or Aug. 4-8; $250 per person

Details • surlatable.com. Discounts available for multiple sign-ups.