Dish of the Week: Salt-and-pepper fish from Red Corner China Diner
$11.99 • Salt and pepper fish
Red Corner China Diner's salt-and-pepper fish entrÃ©e is so simple but so delicious. A fresh fillet of flaky white fish is dredged in cornstarch and seasoned flour before being lightly fried. This airy salt-and-peppery meal comes garnished with diced red and green bell peppers.
Red Corner China Diner • 46 W. 7200 South, Midvale; 801-601-8331 or redcornerutah.com. Open Monday through Saturday, 11 a.m. -9:30 p.m.
Heather L. King